Rating: 4.5/5
This 2021 Barossa Valley red from the acclaimed Ben Glaetzer, Wallace, shows a deep ruby colour with a vibrant appearance. On the nose, complex aromas of blackberry, black cherry, and blueberry unfold, accompanied by notes of brioche and bread dough. The palate is full-bodied and smooth, with medium plus tannins, medium acidity, and a rich, flavourful profile dominated by red plum, blackberry, and dill, alongside hints of cedar.
At a glance
- Type: Red
- Appearance: deep, ruby
- Nose: medium plus; blackberry, black cherry, blueberry / brioche, bread dough
- Palate: Body medium plus, Tannin medium plus, Acidity medium, Alcohol medium plus, Sweetness dry, Feel velvety, Flavour intensity medium plus
- Tastes: red plum, blackberry, dill / cedar
- Finish: medium plus
- Development: Fully Developed
- Readiness: drink now but it will age
- Balanced: yes
- Complex: yes
Food pairings
- Grilled lamb chops with rosemary
- Blackberry and brie cheese tart
- Crispy duck breast with cherry compote
- Pan-seared venison with blackberry jus
- Grilled portobello mushrooms with brie
- Spicy Korean BBQ beef skewers
- Roasted red plum and vegetable salad
- Braised short ribs with brioche croutons